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A new Chinese restaurant...
Source: "India Today"
October 1994

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A new Chinese restaurant in the heart of the city which is light on the purse, the palate and on oil. Strictly for those who don't go for the Punjabi-Chinese drowned-in-soya-sauce type of cuisine. The steamed dumplings are superb, as are the prawns.

 

 

 

 

 
   
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